Clam Chowder Sourdough Bread Bowls with Cr

Name: Clam Chowder Sourdough Bread Bowls with Cr
Ingredients: * 6 slice bacon, diced; * 1 tbsp oil; * 1 large onion, diced; * 2 clove garlic, minced; * 2 stalk celery, chopped; * salt and pepper, to taste; * 1/4 cup white wine; * 3 tbsp all purpose flour; * 2 cup vegetable stock or chicken stock; * 2 large potato, peeled and diced (about 4 cup); * 2 142g can of clam, rinsed and drained; * 1/2 cup heavy cream; * 1 cup milk (i use skim); * 1 cup frozen corn; * a handful of fresh clam (optional); * 4 sourdough bread bowl, inside hollowed out