Cheesy Bacon Corn Chowder with Chicken recipes

Cheesy Bacon Corn Chowder with Chicken recipes

Cheesy Bacon Corn Chowder with Chicken recipes


45 minutes

Details
  • Servings:   12
  • Calories:   496
  • Protein:   27g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   29g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 6 slices thick cut bacon (about 1/2 pound)
  • 2 tablespoons STAR Fine Foods Butter Flavored Olive Oil
  • 1 medium onion, diced
  • 3 garlic cloves, minced
  • 1 pound boneless skinless chicken breast, cut into bite size pieces
  • 1/2 cup all-purpose flour
  • 2 teaspoons smoked paprika
  • 1-2 teaspoons kosher salt, divided (to taste)
  • 1 teaspoon fresh ground black pepper
  • 4 cups frozen corn (or about 4 large ears fresh corn, corn removed from the cob)
  • 2 cups diced and peeled red potatoes (about 4 or 5 potatoes)
  • 3 cups chicken stock
  • 2 cups half and half
  • 8 ounces Colby Jack cheese, shredded
  • 8 ounces sharp cheddar cheese, shredded
  • fresh parsley
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