Vegan corn chowder with cauliflower and chili Easy summer meal

Vegan corn chowder with cauliflower and chili - Easy summer meal

Vegan corn chowder with cauliflower and chili - Easy summer meal


50 minutes

Details
  • Servings:   4
  • Calories:   257
  • Protein:   13g
  •  
  • Fiber:   4g
  • Sugar:   20g
  • Carb Total:   30g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 2 cobs of corn
  • ½ of small cauliflower
  • 5 pcs of sun dried tomatoes
  • 2 pcs of bay leaves
  • 1 allspice
  • ¼ spoon of chilli
  • ¼ spoon of smoked red paprika
  • 3-4 spoons of oil from dried tomatoes
  • Bunch of fresh chives
  • 1L of vegetable milk (I used a rice one)
  • 1 cup of vegetable bullion
  • Salt & black papper
  • 1 pinch of nutmeg
  • 1 leek
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