Gluten Free Healthy Greens New England Clam Chowder
Ingredients
- 2 slices bacon, sugar free, additive free
- 1 cup coarsely chopped onion
- 2 tbsp cassava flour (tapioca flour)
- 1 bottle clam juice (8 Fluid Ounces)
- 2 cups diced white or yellow potatoes
- 1 can chopped clams (6.5 Ounce)
- 3 cups Almond Milk, sugar free
- 1 tbsp white wine vinegar
- 1 tsp sea salt, divided
- Fresh black pepper to taste
- fresh dill to taste
- 1 cup kale, chopped
- 1 cup green cabbage, chopped
Instructions
Gluten Free Healthy Greens New England Clam Chowder serves 4 original recipe by thesiftedfield.com.
Organization Tags
Tags easily organize your Recipe Library
Comments