Simple and Easy New England Clam Chowder Soup Recipe
Ingredients
- 6 slices thick-cut bacon, diced
- 1 small red onion, diced
- 2 large carrots, finely chopped
- 3 cloves garlic, minced
- Sea salt and black pepper, to taste
- 2 T. flour
- ½ c. clam juice
- 2 c. whole milk
- ½ c. heavy cream
- 1 lb. Yukon Gold potatoes, peeled and cubed
- ½ t. Old Bay seasoning
- 1 t. fresh thyme
- 2 6.5-oz. cans minced clams, including juice
- 3 T. fresh parsley, chopped
Instructions
Simple and Easy New England Clam Chowder Soup Recipe serves 3 original recipe by gretasday.com.
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