Instant Pot Vegetable Sausage Chowder Gluten Free Recipe

Instant Pot Vegetable + Sausage Chowder- Gluten-Free Recipe

Instant Pot Vegetable + Sausage Chowder- Gluten-Free Recipe


Serves 8

Details
  • Servings:   8
  • Calories:   269
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   20g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 3 tablespoon unsalted butter
  • 3 tablespoon sweet rice flour
  • 1 teaspoon of sea salt
  • 1/2 tablespoon of freshly cracked black peppercorns
  • 1 tablespoon Old Bay seasoning
  • 3 celery ribs (sliced thin)
  • 1 medium yellow onion (chopped)
  • 1 cup carrots (sliced into rounds)
  • 2-3 garlic cloves (minced)
  • 1 package of 6 Italian Sausage (cut into 1/2 slices)
  • 2 cans whole kernel corn
  • 1 can mixed vegetables
  • 2 cartons 32-ounce chicken or vegetable broth
  • 1 cup heavy cream or half & half
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