Smoked Turkey Chowder with Bacon Mushrooms Sweet Potatoes

Smoked Turkey Chowder with Bacon, Mushrooms & Sweet Potatoes

Smoked Turkey Chowder with Bacon, Mushrooms & Sweet Potatoes


1 hour 25 minutes

Details
  • Servings:   10
  • Calories:   277
  • Protein:   21g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   15g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 Tablespoon Butter
  • 4 whole Slices Bacon, Cut Into 1/2'' Pieces
  • 2 whole Stalks Celery, Chopped
  • 1 whole Medium Yellow Onion, Chopped
  • 1 whole Red Bell Pepper, Seeded And Chopped
  • 8 ounces, weight Fresh Mushrooms, Thinly Sliced
  • 2 whole Large Carrots, Chopped
  • 3 cloves Garlic, Minced
  • ¼ teaspoons Ground Chipotle Powder
  • ½ cups All-purpose Flour
  • 8 cups Reduced Sodium Chicken Broth
  • 1 whole (15 Oz. Can) Whole Kernel Corn, Drained
  • 1 whole Medium Sweet Potato, Peeled And Cubed Into 1/2'' Pieces
  • 2 cups Half-and-half
  • 2 Tablespoons Soy Sauce
  • 2 teaspoons Fresh Chopped Parsley
  • 1 teaspoon Fresh Chopped Thyme
  • 4 cups Shredded Smoked Turkey
  • Salt And Pepper, to taste
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