Shrimp and Butternut Squash Chowder with Crispy Red Peppers easy prep pan included

Shrimp and Butternut Squash Chowder with Crispy Red Peppers easy prep & pan included

Shrimp and Butternut Squash Chowder with Crispy Red Peppers easy prep & pan included


45 minutes

Details
  • Servings:   4
  • Calories:   205
  • Protein:   16g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 8 oz. Cubed Butternut Squash
  • 4 fl. oz. Cream Sauce Base
  • 8 oz. Shrimp
  • 4 oz. Carrot & Celery Blend
  • 1 oz. Grated Parmesan
  • 1 oz. Crispy Red Peppers
  • 2 tsp. Mirepoix Broth Concentrate
  • ½ tsp. Garlic Salt
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