Peruvian Chicken Corn Chowder Chupe de Pollo y Maíz
Ingredients
- 2 tablespoons olive oil
- 1 small red onion (thinly sliced)
- 3 garlic cloves (minced)
- 2 tablespoons butter
- 1 pound bone-in and skin-on chicken (such as drumsticks and thighs)
- 1 ear fresh corn (cut into 1-inch slices)
- 1/4 cup chopped fresh cilantro (more for garnish)
- 4 cups chicken broth
- 1 16-oz. can sweet corn
- 1 cup milk
- 2 cups corn tortilla chips (divided)
- Juice of 1 lime
- 1/2 tablespoon salt
- 1/2 tablespoon black pepper
- Feta cheese for serving (optional)
- Hot sauce for serving (optional)
Instructions
Peruvian Chicken Corn Chowder - Chupe de Pollo y Maíz serves 6 original recipe by all-thats-jas.com.
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