Easy Mexican Pot Pie

Easy Mexican Pot Pie

Easy Mexican Pot Pie

By tablespoon.com
25 minutes

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Details
  • Servings:   4
  • Calories:   345
  • Protein:   16g
  •  
  • Fiber:   7g
  • Sugar:   10g
  • Carb Total:   53g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
  • mexican
Comments
Ingredients
  • 2 cans (18.5 oz) Progresso™ Rich & Hearty Soup Chicken Corn Chowder
  • 1/3 cup Cascadian Farm™ Organic Frozen Sweet Corn (thawed)
  • 2 tablespoons from 1 can (4.5 oz) Old El Paso™ Chopped Green Chiles
  • 1/3 cup black beans, drained and rinsed
  • 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
  • 1 egg
  • 1 tablespoon water
  • 4 tablespoons Mexican Blend cheese
  • 4 pinches from 1 container (6.25 oz) Old El Paso™ Original Taco Seasoning Mix
  • 4 dollops sour cream for garnish
Instructions

Easy Mexican Pot Pie serves 4 original recipe by tablespoon.com.

View original preparation instructions

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