Pumpkin Biscuits

Pumpkin Biscuits

Pumpkin Biscuits


Serves 14

Details
  • Servings:   14
  • Calories:   338
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   24g
  •  
  • Trans Fat:   0g
  • Saturated:   13g
  • Fat Total:   22g
  •  
  • Dish:   biscuits and cookies
  • Show More
Cuisine
  • american
Ingredients
  • pumpkin biscuit:
  • * 1 3/4 cup flour
  • * 2 tbsp brown sugar
  • * 2 1/2 tsp baking powder
  • * 1/2 tsp salt
  • * 1/2 tsp baking soda
  • * 6 tbsp chilled butter
  • * 3/4 cup pure pumpkin puree (not pumpkin pie filling)
  • * 1/3 cup buttermilk
  • chicken corn chowder:
  • * 3 tbsp butter
  • * 1 onion chopped
  • * 1 large potato peeled and diced
  • * 1 bay leaf
  • * 1/4 tsp sage
  • * 2 tbsp flour
  • * 2 cup chicken stock i like to use homemade
  • * 1 1/4 cup light cream
  • * 1/4 cup dry white wine
  • * 1 cup can corn or 1 1/2 frozen corn niblet
  • * 2 cup grated cheddar cheese
  • * 3/4 cup shredded cooked chicken
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library