Creamless Cream of Tomato Soup
Ingredients
- 26 ounces chopped tomatoes
- 1 tablespoon olive oil
- ½ onion chopped
- 2 garlic cloves chopped
- 1 teaspoon Italian seasoning or oregano
- 1 ½ cups vegetable or chicken broth
- ½ cup soy/nut milk or low-fat milk
- 1 cup cooked whole wheat Israeli couscous quinoa or other small pasta
- pesto for serving
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