Wilted Spinach with Nutmeg Butter

Wilted Spinach with Nutmeg Butter

Wilted Spinach with Nutmeg Butter


35 minutes

Details
  • Servings:   8
  • Calories:   144
  • Protein:   10g
  •  
  • Fiber:   8g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 pounds flat-leaf spinach (about 8 bunches), coarse stems discarded
  • 5 tablespoons unsalted butter
  • 1 1/2 teaspoons grated nutmeg
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