Nova Scotias Hodge Podge with Tuna

Nova Scotia's Hodge Podge, with Tuna

Nova Scotia's Hodge Podge, with Tuna


Serves 10

Details
  • Servings:   10
  • Calories:   349
  • Protein:   14g
  •  
  • Fiber:   9g
  • Sugar:   15g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   18g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1.5 lbs baby potatoes (red, gold, or mix) (, halved)
  • 16 carrots (,scrubbed but not peeled, halved lengthwise)
  • 1 small turnip (, peeled and cut in sticks)
  • 1 stick butter
  • 2 cups milk
  • 2 cups heavy cream ((or half and half, or milk))
  • 12 oz green beans ((or 6 oz green beans & 6 oz yellow beans), trimmed)
  • 1 lb green peas (fresh or frozen)
  • 10 oz pearl onions (fresh or frozen)
  • 1-2 cans tuna (, packed in oil)
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