Salmon with miso broth and noodles
Ingredients
- 75g g noodles (I used soba noodles but any noodles will work.)
- 200ml miso broth
- 1 boneless skinless salmon fillet
- 1-2 spring onions sliced (Reserve some for garnishing.)
- 1 garlic clove - sliced
- 1 small piece of ginger - chopped
- 1/4 red chilli chopped
- 1 tbsp soy sauce
- 1 tbsp Chinese rice wine
- 1 tsp honey
- juice of 1/4 lime
- 2 tbsp coriander chopped
- freshly ground black pepper
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