Connecticut Lobster Roll Recipe No mayo

Connecticut Lobster Roll Recipe - No mayo

Connecticut Lobster Roll Recipe - No mayo


45 minutes

Details
  • Servings:   4
  • Calories:   421
  • Protein:   24g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   26g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound lobster meat (claw, knuckle and tail meat)
  • 4 tablespoons kosher salt
  • 8 tablespoons salted butter (+ 2 tablespoons for grilling the buns)
  • ½ teaspoon fresh tarragon (chopped)
  • ½ teaspoon fresh parsley (chopped)
  • 1 teaspoon fresh chives (chopped)
  • pinch black pepper
  • 4 split-top hot dog buns (brioche preferred)
  • 1 fresh lemon (wedged)
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