Zucchini Corn Soup
Ingredients
- 1 tbsp butter
- 3 strips bacon (chopped)
- 1/2 large white onion (diced)
- 2 stalks celery (sliced & diced)
- 1/2 cup sliced carrots
- 1 heaping tbsp minced garlic
- 1/2 tsp dried thyme
- 1 lb potatoes (diced into 1/2" cubes)
- 4 cups chicken broth
- 1-2 zucchini squash (chopped)
- 4 ears of corn (shucked and kernels cut away from the cob)
- 1/4 tsp dried parsley
- 1/8 tsp cayenne seasoning
- salt & pepper (to taste)
- 1/4 tsp smoked paprika
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