Stuffed Tomatoes VeganVegetarianClean Eating
Ingredients
- 8 Tomatoes (cut off tops and spoon out seeds)
- 200 gms Broccoli (finely chopped)
- 1 Medium Zucchini (grated)
- 300 grms Canned Chickpeas
- 20 gms raw lentils (cooked to packet instructions)
- 50 gms raw quinoa (cooked to packet instructions)
- 1 Medium Onion (finely chopped)
- 1 Garlic Clove (crushed)
- 1 tbs Olive Oil
- 3 gms Parmesan Cheese (I used Vegan Parmesan)
- 60 gms Feta Crumbled (I used Vegan coconut Feta)
- 1 tsp Sweet Paprika
- 2 tsp Salt
- 1 tsp Ground Black Pepper
- 1 tsp Chili Flakes
- 3 tsp Dried Oregano
Instructions
Stuffed Tomatoes (Vegan/Vegetarian/Clean Eating) serves 6 original recipe by Cookpad Spain.
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