Lemon And Marjoram Chicken

Lemon And Marjoram Chicken

Lemon And Marjoram Chicken

By Donna Hay
Serves 6

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Details
  • Servings:   6
  • Calories:   295
  • Protein:   32g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 4 x 200g chicken breast fillets on the bone, skin on
  • 2 tablespoons lemon juice
  • ¼ cup (60ml) olive oil
  • 1 tablespoon chopped marjoram leaves
  • sea salt flakes
  • 340 g asparagus, trimmed
  • 2 tablespoons olive oil, extra
  • 1 tablespoon white wine vinegar
  • shaved parmesan, to serve
Instructions

Lemon And Marjoram Chicken serves 6 original recipe by Donna Hay.

View original preparation instructions

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