Hasselback Potatoes

Hasselback Potatoes

Hasselback Potatoes

By Food Network
1 hour 25 minutes

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Details
  • Servings:   2
  • Calories:   529
  • Protein:   12g
  •  
  • Fiber:   9g
  • Sugar:   4g
  • Carb Total:   58g
  •  
  • Trans Fat:   0g
  • Saturated:   16g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 2 large Yukon Gold potatoes
  • 4 tablespoons unsalted butter, melted
  • 2 teaspoons fresh thyme leaves
  • Fine sea salt and freshly ground black pepper
  • 2 tablespoons grated Parmesan
Instructions

Hasselback Potatoes serves 2 original recipe by Food Network.

View original preparation instructions

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