Pork With Buttered Apples

Pork With Buttered Apples

Pork With Buttered Apples


Serves 6

Details
  • Servings:   6
  • Calories:   228
  • Protein:   20g
  •  
  • Fiber:   3g
  • Sugar:   10g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 1 1/4-pound pork tenderloin
  • kosher salt and black pepper
  • 1 tablespoon olive oil
  • 3 tablespoons unsalted butter
  • 3 apples, sliced 1/4 inch thick
  • 1 tablespoon fresh thyme leaves
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