Egg Tart 酥皮蛋撻

Egg Tart 酥皮蛋撻

Egg Tart 酥皮蛋撻

By Cookpad Spain
4 hours

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   178
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   9g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 75 g all-purpose flour
  • 15 g unsalted butter
  • 1 g salt
  • 1 g sugar
  • 30 mL water
  • 40 g unsalted butter for filling
  • 2 eggs
  • 40 g sugar
  • 180 mL milk
Instructions

Egg Tart 酥皮蛋撻 serves 6 original recipe by Cookpad Spain.

View original preparation instructions

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