Pear Maple Biscuits
Ingredients
- 2 1/4 cups all-purpose flour, plus more for work surface
- 1 cup (.70 ounces)freeze-dried pears, crushed
- 1 tablespoon baking powder
- 1/2 teaspoon kosher salt
- 8 tablespoons unsalted butter, chilled and cubed
- 3/4 cup half-and-half
- 1/4 cup maple syrup
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