Bourbon Steak au Poivre

Bourbon Steak au Poivre

Bourbon Steak au Poivre

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   1377
  • Protein:   94g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   7g
  •  
  • Trans Fat:   5g
  • Saturated:   43g
  • Fat Total:   98g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 2 small (6-8 oz) steaks, your favorite cut, about 3/4 - 1 inch thick
  • 3 tablespoons fresh ground Telicherry pepper
  • peanut oil
  • 3 tablespoons butter
  • 1/3 cup finely chopped onion
  • 1/4 cup your favorite bourbon
  • salt
Instructions

Bourbon Steak au Poivre serves 2 original recipe by Food52.

View original preparation instructions

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