Fried potatoes garlic rosemary thyme

Fried potatoes - garlic, rosemary, thyme

Fried potatoes - garlic, rosemary, thyme


30 minutes

Details
  • Servings:   4
  • Calories:   231
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   17g
  •  
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 400 g potatoes (2 large)
  • 200 ml olive oil
  • 3 sticks rosemary
  • Thyme as you like
  • Salt
  • 3 cloves garlic
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