Baked Ziti
Ingredients
- 1 pound Italian sausage
- 1 small onion chopped
- 2 cloves garlic minced
- 1/2 teaspoon dried oregano
- 1/4 teaspoon dried basil
- 32 ounces marinara sauce or pasta sauce
- kosher salt and fresh ground black pepper to taste
- 1 pound ziti pasta
- 15 ounces ricotta cheese
- 1/2 cup grated Parmesan Cheese
- 2 cups shredded mozzarella cheese
- 1 tablespoon chopped fresh Italian Parsley
- 1/4 teaspoon fresh ground black pepper
- 1 egg
- Chopped fresh parsley or basil
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