Baked Ziti Recipe

Baked Ziti Recipe

Baked Ziti Recipe


1 hour

Details
  • Servings:   8
  • Calories:   838
  • Protein:   46g
  •  
  • Fiber:   6g
  • Sugar:   14g
  • Carb Total:   59g
  •  
  • Trans Fat:   1g
  • Saturated:   22g
  • Fat Total:   44g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 pound ziti pasta
  • 1 pound Italian sausage (casing removed)
  • 1 medium yellow onion (diced)
  • 2 tablespoons minced garlic
  • 2 teaspoons Italian seasoning
  • ½ teaspoon crushed red pepper flakes
  • 2 (24 oz) jars marinara sauce (divided)
  • 16 ounces ricotta or cottage cheese (divided)
  • 3 cups shredded mozzarella cheese (divided)
  • Parmesan cheese (optional garnish)
  • Minced fresh basil or parsley (optional garnish )
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