Ingredients
- 1 pound ziti pasta
- 1 pound Italian sausage (casing removed)
- 1 medium yellow onion (diced)
- 2 tablespoons minced garlic
- 2 teaspoons Italian seasoning
- ½ teaspoon crushed red pepper flakes
- 2 (24 oz) jars marinara sauce (divided)
- 16 ounces ricotta or cottage cheese (divided)
- 3 cups shredded mozzarella cheese (divided)
- Parmesan cheese (optional garnish)
- Minced fresh basil or parsley (optional garnish )
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