Ingredients
- 1 lb ground beef or ground veal,beef and pork or seasoned ground turkey or chicken
- 2 Links italian sausage
- 1 lb Ziti Rigati
- 2 28 oz cans San Marzano tomatoes
- 3 Tbs Pecorino Romano
- 1 tsp salt and pepper
- 1 medium onion chopped
- 2 cloves garlic minced
- 1 Tsp salt and black pepper
- 10 Leaves Fresh basil or
- 2 Tbs Dry basil
- 1 Cup fresh or frozen peas
- 2 Cups Shredded mozzerella or to taste
- 3 Tbs Seasoned breadcrumb (see notes)
Personal Notes
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