Baked Chimichangas

Baked Chimichangas

Baked Chimichangas


45 minutes

Details
  • Servings:   8
  • Calories:   303
  • Protein:   15g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   16g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1 lb lean ground beef
  • 1 small onion, chopped
  • 1 clove garlic
  • 1 can tomatoes with green chilies
  • 1 tbsp vinegar
  • 1 tsp chili powder
  • 1/2 tsp salt
  • 1/4 tsp ground cinnamon
  • pinch ground cloves
  • pinch oregano
  • pinch ground cumin
  • 8 each flour tortillas
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