Croissant Raspberry Vanilla Dump Cake

Croissant Raspberry Vanilla Dump Cake

Croissant Raspberry Vanilla Dump Cake

By dumpcakediva.com
Serves 12

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Details
  • Servings:   12
  • Calories:   283
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   17g
  • Carb Total:   34g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   15g
  •  
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 6 large croissants (torn into pieces)
  • 2 cups fresh or frozen raspberries
  • 1 21-ounce can vanilla pie filling
  • 1/2 cup melted butter
  • 1/4 cup granulated sugar
Instructions

Croissant Raspberry Vanilla Dump Cake serves 12 original recipe by dumpcakediva.com.

View original preparation instructions

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