Ham and Cheese Croissant Casserole
Ingredients
- 5 croissants, cut into 1-inch pieces.
- 1/2 pound thin sliced deli ham, cut into 1-inch pieces.
- 8 oz shredded mozzarella cheese, divided.
- 1/4 cup heavy cream.
- 1 cup whole milk.
- 1/2 teaspoon dried Italian seasoning.
- 3 large eggs.
- 1 teaspoon sea salt.
- 1/2 teaspoon black pepper.
- Dried parsley for garnish (optional).
Organization Tags
Tags easily organize your Recipe Library
Comments