Stir fried Okra

Stir-fried Okra

Stir-fried Okra

By pinoybites.com
Serves 2

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Details
  • Servings:   2
  • Calories:   207
  • Protein:   6g
  •  
  • Fiber:   8g
  • Sugar:   4g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 1 lb Okra (halved lengthwise)
  • 2 tablespoons cooking oil
  • 1 to 2 tablespoons soy sauce
  • Ground black pepper (optional)
Instructions

Stir-fried Okra serves 2 original recipe by pinoybites.com.

View original preparation instructions

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