Fried Okra

Fried Okra

Fried Okra

By kelliskitchen.org
Serves 4

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Details
  • Servings:   4
  • Calories:   304
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   23g
  •  
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 1 lb whole fresh Okra
  • ½ Cup Flour
  • 1 heaping tablespoon of cornmeal or corn flour
  • ¼ Cup Buttermilk
  • Salt and Pepper to taste
  • Optional: Garlic Powder and/or Chili Powder
  • Oil for frying
Instructions

Fried Okra serves 4 original recipe by kelliskitchen.org.

View original preparation instructions

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