Creamy Spinach Souffle Recipe

Creamy Spinach Souffle Recipe

Creamy Spinach Souffle Recipe


30 minutes

Details
  • Servings:   6
  • Calories:   231
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 4 tablespoons butter
  • 1 tablespoon flour
  • 1/2 cup whipping cream
  • 7 ounces frozen spinach chopped
  • 1/4 cup whipping cream
  • 5 eggs separated
  • 1/4 teaspoon finely ground black pepper
  • 1/4 teaspoon salt
  • 1/8 teaspoon cayenne pepper
  • 1/8 teaspoon freshly ground nutmeg
  • Butter to grease ramekins
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