Cheese Souffle Recipe

Cheese Souffle Recipe

Cheese Souffle Recipe

By cookingnook.com
1 hour 25 minutes

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Details
  • Servings:   4
  • Calories:   512
  • Protein:   27g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   23g
  • Fat Total:   41g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 1 cup milk
  • 1/2 teaspoon salt
  • 1/2 teaspoon Worcestershire sauce
  • 2 1/4 cups cheddar cheese (coarsely grated old or extra old )
  • 5 eggs (separated)
  • dash cayenne pepper
Instructions

Cheese Souffle Recipe serves 4 original recipe by cookingnook.com.

View original preparation instructions

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