Chicken Vegetable Omelette

Chicken + Vegetable Omelette

Chicken + Vegetable Omelette

By Cookpad Spain
Serves 6

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Details
  • Servings:   6
  • Calories:   194
  • Protein:   25g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   egg, main course
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Cuisine
  • japanese
Comments
Ingredients
  • 4 Eggs
  • 2 pieces Chicken breast
  • 1/4 cup Purple cabbage cut into julienne
  • 1 Carrot cut into julienne
  • 1 Onion finely chopped
  • 1 Capsicum finely chopped
  • 1/2 tsp Turmeric powder
  • 1 tsp Red chilli powder
  • 1/2 tsp Black pepper powder
  • 1 tsp Dark soy sauce
  • 1 tsp Red chilli sauce
  • To taste Salt
  • As needed Oil/butter
Instructions

Chicken + Vegetable Omelette serves 6 original recipe by Cookpad Spain.

View original preparation instructions

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