Duck Fat Roast Potatoes

Duck Fat Roast Potatoes

Duck Fat Roast Potatoes

By Good Housekeeping
2 hours 5 minutes

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Details
  • Servings:   8
  • Calories:   284
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   3g
  • Carb Total:   40g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • chinese
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Ingredients
  • 2 kg floury potatoes, such as Maris Piper
  • 6 tbsp. duck fat
  • 10 thyme sprigs
  • 5 garlic cloves, skin on and lightly crushed
Instructions

Duck Fat Roast Potatoes serves 8 original recipe by Good Housekeeping.

View original preparation instructions

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