Pork Tenderloin Stir Fry
Ingredients
- 425 g Pork Tenderloin, cut into 1-2 inch strips
- 60 g oyster sauce
- 1/2 cup soy sauce
- 1 bundle string beans, cut into 1 inch strips
- 1 medium red bell pepper, cut into strips
- 1 bulb garlic, minced
- 1 medium white onion, jullianed
- 100 g button mushrooms, sliced
- 1 pork buillion cube (optional)
- 2 pcs green chili, chopped
- Dash cooking oil
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