Lamb and Polenta Lasagne

Lamb and Polenta "Lasagne"

Lamb and Polenta Lasagne


1 hour 15 minutes

Details
  • Servings:   4
  • Calories:   857
  • Protein:   35g
  •  
  • Fiber:   9g
  • Sugar:   8g
  • Carb Total:   90g
  •  
  • Trans Fat:   0g
  • Saturated:   16g
  • Fat Total:   36g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 (14- to 15-ounce) cans stewed tomatoes
  • 1/2 plus 1/8 teaspoon ground allspice
  • 1 pound ground lamb (not lean)
  • 1 pound ready-made plain polenta (in a plastic-wrapped roll)
  • 1/2 pound whole-milk mozzarella, coarsely grated (about 1 cup)
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