Pork Stroganoff Pasta

Pork Stroganoff Pasta

Pork Stroganoff Pasta

By Cookpad Spain
30 minutes

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Details
  • Servings:   2
  • Calories:   1433
  • Protein:   91g
  •  
  • Fiber:   14g
  • Sugar:   15g
  • Carb Total:   180g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   33g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • eastern europe
Comments
Ingredients
  • 1 box Pasta
  • 6 oz Plain Greek Yogurt
  • 1 pints Sliced Mushrooms
  • 1 can Reduced Sodium Cream Of Mushroom Soup
  • 1 lb Left Over Pork Tenderloin
  • 1/2 bunch Spinach
  • 1 Coconut Oil
  • 1 Pepper
  • 1 Salt
Instructions

Pork Stroganoff Pasta serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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