Kidney beans in pasta sauce

Kidney beans in pasta sauce

Kidney beans in pasta sauce

By Cookpad Spain
Serves 4

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Details
  • Servings:   4
  • Calories:   212
  • Protein:   9g
  •  
  • Fiber:   10g
  • Sugar:   8g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 1 can red kidney beans
  • 1 onion chopped fine
  • 1 cup tomato puree
  • 1 tsp ginger garlic paste
  • 1 tbsp coriander powder
  • Chilli powder, pepper and salt as per your taste
  • Juice of 1 lime
  • 1/2 cup water
  • 2 tbsp olive oil
  • Handful chopped coriander for garnish
Instructions

Kidney beans in pasta sauce serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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