Tomato Coulis

Tomato Coulis

Tomato Coulis

By Food & Wine
15 minutes

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Details
  • Servings:   4
  • Calories:   121
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • french
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Ingredients
  • 4 medium fresh tomatoes, quartered
  • 4 oil-packed sun-dried tomatoes, drained
  • 1 garlic clove
  • 3 tablespoons extra-virgin olive oil
  • 5 basil leaves
  • Pinch of crushed red pepper
  • Kosher salt and freshly ground black pepper
Instructions

Tomato Coulis serves 4 original recipe by Food & Wine.

View original preparation instructions

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