Easy Vegetarian Shepherds Pie Recipe That Feels Like Home Comfort

Easy Vegetarian Shepherd’s Pie Recipe That Feels Like Home Comfort

Easy Vegetarian Shepherd’s Pie Recipe That Feels Like Home Comfort


1 hour 5 minutes

Details
  • Servings:   6
  • Calories:   317
  • Protein:   11g
  •  
  • Fiber:   8g
  • Sugar:   6g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 2 cups mixed vegetables (carrots, peas, corn, green beans) (choose a colorful variety)
  • 1 cup mushrooms (finely chopped)
  • 1 large onion (finely chopped)
  • 2 cloves garlic (minced)
  • 2 tablespoons tomato paste
  • 1 cup vegetable broth
  • 1 tablespoon fresh herbs (thyme, rosemary) (minced)
  • 4 large potatoes (diced)
  • 2 tablespoons butter or plant-based alternative
  • 1/2 cup milk or plant-based milk
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 cup cheese (optional) (cheddar or vegan cheese)
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