Vegan Mushroom White Bean Shepherds Pie with Panko Topped Mashed Potatoes

Vegan Mushroom & White Bean Shepherd's Pie with Panko-Topped Mashed Potatoes

Vegan Mushroom & White Bean Shepherd's Pie with Panko-Topped Mashed Potatoes

By hellofresh.com
40 minutes

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Details
  • Servings:   2
  • Calories:   468
  • Protein:   16g
  •  
  • Fiber:   13g
  • Sugar:   15g
  • Carb Total:   58g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   17g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 unit Veggie Stock Concentrate
  • 12 ounce Potatoes
  • 1 unit Tomato Paste
  • 6 ounce Carrot
  • ½ unit Onion
  • 1 unit Cannellini Beans
  • 4 ounce Peas
  • ½ teaspoon Dried Thyme
  • 4 ounce Cremini Mushrooms
  • 1 unit Mushroom Stock Concentrate
  • 2 tablespoon Vegan Mayonnaise
  • ¼ cup Panko Breadcrumbs
  • 1 tablespoon Flour
  • 1 teaspoon Garlic Powder
  • teaspoon (tsp) Salt
  • 4 teaspoon (tsp) Olive Oil
  • teaspoon (tsp) Black Pepper
Instructions

Vegan Mushroom & White Bean Shepherd's Pie with Panko-Topped Mashed Potatoes serves 2 original recipe by hellofresh.com.

View original preparation instructions

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