Casseroles Are Cool Again! Plus Mexican Shepherds Pie Recipe!
Ingredients
- 1 cup Quinoa
- 2 cups Water
- 2 teaspoons Ground Cumin
- ½ teaspoon Ground Cinnamon
- ½ teaspoon Salt
- 1 cup Mushrooms, chopped
- 1 cup Tomatoes, chopped
- 2 cups Corn, whole kernels (canned works!)
- 3 cups Black Beans, cooked
- 4 tablespoons Cilantro, chopped
- 1 Lime, juiced
- 1 teaspoon Olive Oil
- 2 Avocados
- 1 ½ pounds Sweet Potatoes
- ½ cup Soy Milk
Instructions
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