Goat Meatballs and Spaghetti

Goat Meatballs and Spaghetti

Goat Meatballs and Spaghetti


1 hour

Details
  • Servings:   6
  • Calories:   447
  • Protein:   50g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   17g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 2 lb Shepherd Song Farm ground goat meat
  • 1 Tablespoon grated fennel
  • 2 teaspoons oregano
  • 1 teaspoon cumin
  • 2 garlic cloves
  • 3 egg yolks
  • 2 oz goat milk
  • 2 oz cheese
  • 3 oz breadcrumbs
  • 4 oz ground fat or sausage (optional)
  • 2 oz lamb gelatin (optional)
  • 1 ea onion
  • 1 ea parsley bunch
  • 1 cup vegetable stock
  • 1 jar of marinara sauce (your favorite brand)
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