Pastel de Papas Chilean Potato Pie
Ingredients
- 5 cups potatoes, peeled and cubed
- 2 tablespoons butter, or to taste
- salt to taste
- 2 large eggs, beaten
- 0.5 cup vegetable oil
- 1 medium onion, diced
- 1 clove garlic, minced
- 2 medium tomatoes, diced
- 1 tablespoon tomato paste
- 1 pound ground beef
- 2 tablespoons shredded Panquehue cheese
- 0.5 teaspoon chopped fresh parsley
- 1 pinch cayenne pepper
- salt and black pepper to taste
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