Turkey Veggie Bake

Turkey & Veggie Bake

Turkey & Veggie Bake


4 hours 25 minutes

Details
  • Servings:   6
  • Calories:   421
  • Protein:   44g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 (2 to 2 ½-pound) package JENNIE-O® OVEN READY™ Boneless Turkey Breast
  • 1 ½ cups frozen vegetable mix, thawed
  • 1 (20-ounce) tub HORMELl® Loaded Mashed Potatoes, heated according to package directions
  • ¾ cup shredded Swiss cheese
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