Instant Pot® Cottage Pie Soup
Ingredients
- 1 pound lean ground beef
- 1 medium onion, chopped
- 2 celery ribs, sliced
- 4 cups beef broth
- 2 cups water
- 2 tablespoons tomato paste
- 1 tablespoon Worcestershire sauce
- 1 (1.5 ounce) package dry beef stew seasoning mix
- 1 (12 ounce) package frozen peas and carrots
- 1 cup frozen corn
- 2 cups prepared mashed potatoes
- 1 egg yolk
- 1 tablespoon butter, melted
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