Individual tartes aux herbes
Ingredients
- 700 gram savoury short pastry sheets
- 2 tablespoon olive oil
- 3 onions, sliced
- 3 clove garlic, chopped
- 1 1/2 cup mixed herbs and microgreens (chopped dill, micro celery, micro spring onions and micro red chard)
- 300 gram feta
- 1 cup grated cheese
- 3/4 cup cream
- 8 eggs, beaten
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